443 Fitchburg Road, Mason, NH 03048 | E-mail: sales@thecuttingbarn.com
Booking all dates for 2025! Call Us - 603-316-7957
We are excited and fortunate to announce that we have moved our operation to a new location in Mason NH.
We are located 443 Fitchburg Rd Mason NH. This property is the former Stateline Gun Store and 1.5 miles south of the The Country Mile on Route 31.
We are now booking dates for mobile butcher and custom processing! Cattle, hogs, lamb, and goats. Many references available! Give us a call for booking, inquiries, and questions 603-316-7957. Thank you!
We offer mobile butcher and custom meat processing services for cattle, hogs, lambs, and goats. With over 20 years of experience, Master Butcher Doug Delaney ensures that each animal is processed to client specifications, providing vacuum-sealed and labeled cuts.
The Cutting Barn also specializes in processing wild game, including deer, moose, and bear. To schedule a service or inquire further, contact us at 603-316-7957.
The Cutting Barn, situated in Mason, New Hampshire, offers custom processing services for cattle, hogs, lambs, and goats.
With over 20 years of experience, Master Butcher Doug Delaney ensures each animal is processed according to client specifications, delivering vacuum-sealed and labeled cuts. The Cutting Barn is currently accepting bookings for mobile butcher and custom processing. To schedule a service or learn more, call us at 603-316-7957.
If you're interested providing your family with locally raised beef, pork, or lamb, we have a large network of local farmers and ranchers we can get you connected with!
The beneficial factors of consuming meat that is locally raised, significantly out weighs any other source. Knowing how they're reaised, fed, and harvested will give you peace of mind putting food on the table for your family. Support your local farmer.
We are your ultimate one-stop shop for all your processing and trophy needs! Whether or not you choose us for meat processing, we can still handle your trophy with expert care.
We specialize in European mounts for bear, deer, and moose, ensuring a clean, professional finish that preserves your trophy for years to come. Let us take care of the details so you can proudly display your hard-earned prize!
The Cutting Barn, located at 443 Fitchburg Road in Mason, New Hampshire, offers mobile butcher and custom meat processing services for cattle, hogs, lambs, and goats.
With over 20 years of experience, Master Butcher Doug Delaney ensures that each animal is processed to client specifications, providing vacuum-sealed and labeled cuts. The Cutting Barn also specializes in processing wild game, including deer, moose, and bear.
